The Influence of Formal Institution Agents on Coopetition in the Organic Food Industry
Journal of Agricultural and Food Industrial Organization
Journal Article
G. Hidalgo
J.M. Monticelli
J. Pedroso
J.R. Verschoore
C.A. de Matos
Publication
Year of Publication:
2022
Identifiers
Other Numbers:
2-s2.0-85091198779
Locators
DOI:
10.1515/jafio-2019-0009
Sustainable Development Goals