12 | RESPONSIBLE CONSUMPTION AND PRODUCTION Ensure sustainable consumption and production patterns LEARN MORE Projects (2) There are currently no projects for this Sustainable Development Goal. Pagination Publications (223) Towards sustainable development: Green supply chain design and planning using monetization methodsCátia Silva, A.P. Barbosa-Povoa, Ana Carvalho2022 The interplay between human, social and cognitive resources of nascent entrepreneursAbeer Alomani, Rui Baptista, Suma Athreye2022 The wicked problem of sustainable development in supply chainsYasmim Pederneiras, Johann Meckenstock, A.I.C. Carvalho, Ana Barbosa‐Póvoa2022 A hybrid metaheuristic for smart waste collection problems with workload concernsDiana Jorge, A. Pais Antunes, T. Rodrigues Pereira Ramos, A.P. Barbosa-Povoa2022 A two-level optimisation-simulation method for production planning and scheduling: the industrial case of a human–robot collaborative assembly lineMiguel Vieira, Samuel Moniz, Bruno Gonçalves, Tânia Pinto-Varela, Ana Barbosa-Póvoa, Pedro Neto2022 In search of intangible connections: intellectual capital, performance and quality of life in higher education institutionsEugénia Pedro, Helena Alves, Joao Leitao2022 Facing Dynamic Demand for Surgeries in a Portuguese Case StudyM. Oliveira, I. Marques2021 The constraints of theory: What is the impact of the Theory of Constraints on Operations Strategy?Diego Pacheco, José Junior, Celso de Matos2021 Merging Resilience and Sustainability in Supply Chain DesignJoão Ribeiro, Bruna Mota, Ana Barbosa-Póvoa2021 Priority setting in the Brazilian emergency medical service: a multi-criteria decision analysis (MCDA)Talita Frazão, Ana Flávia A. Dos Santos, Deyse Camilo, João Júnior, Ricardo de Souza2021 Pagination Previous page ‹‹ Page 7 Next page ›› Theses (129) Optimizing Order Preparation at Worten's Distribution Center. Food Losses and Waste in the Fruit and Vegetable Supply Chain: Case Study Grupo Jerónimo Martins. Planning blood collections to meet demand and minimize waste. The communication of Sustainable Development Goals at a corporate level. A simulation-based decision making tool for storage management: The Case Study of Worten. Combining workflow modelling with scenario planning tools: Process improvement in a Clinical Analysis Laboratory. Decision Support System for Minimizing Food Waste in Agri-food Supply Chains. Distribution Center Operations Performance: MixMove & 3M Collaborative Logistics Case Study. Design and Planning the Logistics System associated with Innovative Packaging Glass Recovery System. Development of a New Assembly Line, with Lean Methodology Application. Sustentabilidade nas Cadeias de Abastecimento Agroalimentares: O Desperdício Alimentar no setor das Frutas e Vegetais Index for Frugal Innovation Assessment. Waste Collection Based on Real-Time Information - The case of ERSUC. Heat Integration and Scheduling of Pipeless Batch Plants Abordagem metodológica para o cálculo da pegada ecológica como indicador de qualidade e de sustentabilidade na produção de vinho – o caso da Herdade do Esporão Pagination Previous page ‹‹ Page 7 Next page ››