SDG_2_WEB_INVERTED

2 | ZERO HUNGER

End hunger, achieve food security and improved nutrition and promote sustainable agriculture

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Projects (0)

There are currently no projects for this Sustainable Development Goal.

Publications (19)

Place-Linked Products and Creative Tourism in Iberian Regions
C Lopes, J Leitao, JR Gallego
2022
A roadmap for sustainability performance assessment in the context of Agri-Food Supply Chain
M. Ivo de Carvalho, S. Relvas, A.P. Barbosa-Povoa
2022
Waste control in a catering company: Data analysis and decision interfaces
A.C.S. Amaro, J.P. Da Silva Domingos, J.M. De Carvalho
2021
Customers satisfaction in pediatric inpatient services: A multiple criteria satisfaction analysis
D.C. Ferreira, J.R. Figueira, R.C. Marques, A.M. Nunes
2021
Anticonsumption beyond consumers: The role of small organic producers in environmentally oriented anticonsumption
Celso Matos
2019
Design and Planning of Agri-Food Supply Chains
L. Cruz, J. Pires-Ribeiro, A. Barbosa-Póvoa
2019
Integrating harvesting decisions in the design of agro-food supply chains
Jochem Jonkman, Ana Barbosa-Póvoa, Jacqueline Bloemhof
2019
Design and Planning of Agri-Food Supply Chains
L. Cruz, J. Pires-Ribeiro, A. Barbosa-Póvoa
2019
Place branding: revealing the neglected role of agro food products
C Lopes, J Leitao, Rengifo Gallego
2018

Theses (24)

Decision Support System for Minimizing Food Waste in Agri-food Supply Chains.
Circular Economy in Agri-food supply chains.
By-products valorisation – exportation of meat by-products to China.
Sustentabilidade nas Cadeias de Abastecimento Agroalimentares: O Desperdício Alimentar no setor das Frutas e Vegetais
Análise de fluxos processuais para a otimização de um layout industrial
Aumento da eficiência produtiva e do nível de serviço de uma empresa da indústria alimentar usando a metodologia lean
Design and Planning of Agri-Food Supply Chains
Implementação de Metodologias Lean no Planeamento de Produção em Indústrias de Processo
Análise e Minimização das Roturas de Stock em Loja numa Cadeia de Retalho Alimentar. O caso da Jerónimo Martins Novembro