Isabel Maria da Silva João

Professor Adjunto

ISEL/IPL

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ORCID CIÊNCIA VITAE ResearcherID Scopus GScholar

Publicações

Sensory and physico-chemical attributes in product design for the food industry

14th Pangborn Sensory Science Symposium ‘Sustainable Sensory Science’- Elsevier Conference | 2021

Evaluation of sugar and organic acids content in fruit juices to correlate with sensory attributes

XV Encontro de Química dos Alimentos: Estratégias para a Excelência, Autenticidade, Segurança e Sustentabilidade Alimentar | 2021

Women and STEM: A methodology for studying factors affecting attractivity

2021 4th International Conference of the Portuguese Society for Engineering Education ({CISPEE}) | 2021

Excess-Heat Recovery and Promotion through Organic Chemical Heat Pumps

Chemical Engineering and Technology | 2021

I.M. João

J.M. Silva

Cultivating entrepreneuship in higher education during a crisis condition: Crisis related issues discussed in entrepreneurship literature

IEEE Global Engineering Education Conference, EDUCON | 2021

J.M. Silva

Grupos de Investigação

Projects